Sattvik Indian Dhaba

Pooja H

5 months ago · ★ 5

So much delicious tood! We had the haryali paneer paratha, gobi Manchurian and jackfruit sabzi. Wonderful dishes and service, and calming atmosphere! Would definitely come back for the full thaali soon.

Karan Hingmire

8 months ago · ★ 4

We ordered the normal thali with three sabjis, and the food was overall impressive. The korma was absolutely top-notch, rich in flavor and perfectly cooked. The chole were awesome as well—authentic taste and great seasoning. The only letdown was the paneer lababdar, which felt quite mediocre and bland compared to the other dishes. The makhana dessert in the end was delicious. We also tried the paratha thali, which was tasty and satisfying. Their freshly prepared chai was okayish—I personally prefer my chai with more milk, so it didn’t fully hit the mark for me. The ambience is quite low and the place could use better cleanliness, but if you’re going mainly for the food, Satvikk delivers. Overall, a great spot for flavorful Indian dishes with room for improvement on atmosphere and a few items.

Radhika Kapoor

4 months ago · ★ 5

If you miss Indian food, this is the place to come! Extremely warm and gracious owners who take the time to explain the menu, customize as per your requirements. They also serve fresh makhkhan with parathas. SO SO GOOD!

Vijay Swamy

3 months ago · ★ 2

Edit: We are regulars but one small note - the lady at the front (not the owner) is a bit rude and always grumpy, she does not seem to like when we ask for extra onions with parathas, which is a bit of a letdown given how warm the rest of the experience is. Hopefully that gets addressed, as everything else keeps us coming back! That’s why 2 stars. We met the owners and they are very lovely and hospitable folks. We have tried the various parathas (haryali, paneer, chilli cheese, pizza) and the food never disappoints. It’s very authentic and homestyle. In addition, they have delicious chingari soya chaap that me and my wife got to try and loved it. Although my wife isn’t a fan of soya chaap, she came up with the idea of using chingari soya chaap as a filling for Kathi roll and man oh man, she loved it. The owners accommodated our request to create a custom dish that catered to both of us, which was also sweet of them to do. We are regulars and continue to be.

Anil

a year ago · ★ 5

Great little family run Indian vegetarian food stand. In such places, you are fair to expect great tasting food, served by a local family, a place to sit and chomp down and go home happy. It delivers on all fronts. The dining hall is no-fuss set of 3-4 tables from the yard sale, coupe tables outside for warmer days and timely prepared food. We got parathas and an appetizer. Delicious! Friendly staff behind the counter is friendly and brisk. Feels like a place you hop into when you suddenly find the Fritz empty and/or your inner slacker demanded no-cooking weekend.