Calcutta Chaat and Bakery (Fremont)

Amrita Sahu

2 weeks ago · ★ 5

Overall we had a good experience here. The fish fry, veg Hakka noddles, chicken lollipop and Nolen gurer sandesh were really good. The mutton biriyani was average and the mutton was not soft. Overall the owner was very nice, and the service was quick

Poonam Bhat

5 months ago · ★ 5

Awesome customer service even if ours was a take out order of 4 dishes .Jhalmuri , Dahi fuchka, veg cutlets, samosa chat were all delicious and each dish was distinctly flavorful. 10/10 for quality and taste , the chef didn’t cut corners using the spices . Highly recommend this place and we will definitely go back to savor more dishes at this restaurant. Worth the 15mile drive to try Bengali dishes . The sweets seemed droolicious too.

Arindam Roy

5 months ago · ★ 5

The Fremont outlet is awesome. Excellent food. Only let down is the Peas Kochuri, which turned out more to be a Kulcha. The chholar daal was amazing. Exactly like homemade food. But the Mutton kosha, Goat Biriyani, and rhe Egg chicken role were simply amazing.

timothee maz

a month ago · ★ 5

they have great Bengali food but the service can be definitely better. waiter was very unfriendly and mad the whole time. it felt inconvenient to ask him something. still giving 5 stars just for food.

Dibyendu Paul

4 months ago · ★ 5

During our last visit to Bay Area, we visited this place and absolutely liked it. The food was authentic Bengali cuisine and reminded us of our homeland. I specifically liked the Egg Devil, Kolkata Style Biriyani and Nolen Gurer Rosogolla! I was so impressed I even asked them to open a branch in Seattle where we live. I will definitely visit again when we go back to the Bay Area next time.